Dinner Menu
Serving Italian Meals to our Community Since 1971.
Appetizers
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Polenta Fries $10.99
House made polenta sticks fried crispy on the outside & creamy on the inside. Served with Marinara Sauce and Calabrian Chile Aioli for dipping.
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House Made Fried Mozzarella $11.99
Our own house made fresh mozzarella breaded with seasoned panko served with marinara sauce.
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Fig & Prosciutto Flat Bread $12.99
Grilled flat bread pizza with our house made fig jam, gorgonzola cheese topped with arugula tossed in our Meyer lemon vinaigrette and finished with prosciutto and shaved Pecorino.
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Stuffed Mushrom Caps $10.95
Ritz cracker with ham, sausage, roasted pepper, onion olive and a touch of balsamic vinegar.
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Braised Short Rib Arancini $11.99
Creamy, cheesy risotto surrounding a pocket of braised short rib with peas fried golden brown served with marinara.
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Zachos $11.99
Crispy grilled pizza chips tossed with Italian seasoning & Romano topped with pepperoni, black olives, bruschetta tomato, melted mozzarella finished with a drizzle of garlic-pesto aioli served with marinara.
Salads
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Kale, Apple & Quinoa Salad $13.99
Crisp Granny Smith apples, hearty chopped kale, tangy red onion, and sweet craisins tossed with our signature Honey-Maple Vinaigrette topped with crispy goat cheese.
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Classic Cesar Salad Small $6.99/ Large $11.99
Crisp Romaine with our own creamy Caesar dressing, croutons and shredded parmigiana.
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Burrata Caprese $12.99
Tri-Colored Tomato, Cucumber, and Fresh Basil salad in a champagne vinaigrette, creamy Burrata elevated with a crown of crispy fried goat cheese.
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Roasted Butternut Squash & Arugala $13.99
Roasted cubes of butternut with craisins, toasted pumpkin seeds over arugula with a maple vinaigrette topped with a crown of crispy goat cheese.
Italian Classics
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Chicken Francaise $24.99
Boneless medallions of chicken pan fried in a light egg batter and finished with a white wine, lemon butter sauce.
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Chicken Marsala $24.99
Boneless chicken breast sautéed in our rich Marsala wine sauce with mushrooms.
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Chicken or Veal Raffaello Chicken 26.99. Veal 29.99
Sautéed in our rich Marsala wine sauce with mushrooms layered with breaded eggplant cutlets and melted provolone cheese.
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Chicken or Veal Luigi Chicken 26.99 Veal 29.99
Sautéed in our garden fresh marinara sauce layered with prosciutto and melted provolone cheese.
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Chicken or Veal Saltimbocca Chicken 26.99 Veal 29.99
Sautéed in our rich Marsala wine sauce with mushrooms layered with prosciutto and melted provolone cheese.
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The Parmigianas
Chicken Parmigiana 23.99 Veal Parmigiana 26.99 Baked Eggplant Parmigiana 23.99 Fried Eggplant Parmigiana 23.99 Gluten Free Chicken Parmigiana $26.99
From the Sea
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Seared Sea Scallops with Lobster Sweet Potato Bisque $29.99
Pan Seared sea scallops over a chorizo & kale risotto. Surrounded by a lobster sweet potato bisque. Includes soup or salad.
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Parmesan & Potato Encrusted Salmon $28.99
Fresh Salmon Filet with a Dijon rub topped with a house made, crispy Parmesan & Potato Chip crust accompanied by our creamy horseradish sauce. Served with potato and vegetable or pasta.
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Baked Scrod $23.99
Fresh scrod baked with sherry, butter and topped with seasoned cracker crumbs. Includes a choice of potato & vegetable or pasta.
From the Land
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Luigi’s Petite Sirloin $28.99
Pan Seared sea scallops over a chorizo & kale risotto. Surrounded by a lobster sweet potato bisque. Includes soup or salad.
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Braised Short Rib $34.99
Slow braised boneless short rib with carrots, peas & onions in a rich beef demi glaze over a bed of truffle mashed potato crowned with frizzled onions.
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Apple - Cranberry Pork Tenderloin $26.99
Pork tenderloin pan seared with a fennel rub topped with sweet & savory brandied flame roasted Fuji apples and cranberry sauce. Includes a choice of potato & vegetable or pasta.
The above entrees include a choice of soup or salad.
Caesar Salad add 2.49
Pasta Dishes
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Pappardelle Bolognese $19.99
Wide ribbons of our chef’s handmade fresh pasta tossed in a rich tomato ragu with ground beef & sweet Italian sausage finished with a dollop of fresh ricotta .
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Penne alla Vodka with Shrimp, Chicken & Prosciutto $26.99
Penne pasta in our Pink Vodka Sauce with sautéed baby shrimp and chicken with crispy prosciutto .
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Lasagna $19.99
Layers of pasta baked with tomato sauce, seasoned ground beef, ricotta, mozzarella and Romano cheeses.
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Pasta with Meatballs $17.99
Your choice of penne, gemelli, fettucine or linguine with Luigi’s Tomato Sauce or Marinara and two of our House made meatballs.
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House Made Ricotta Gnocchi all Pink Vodka $19.99
House Made Ricotta Gnocchi alla Pink Vodka
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Pumpkin Ravioli with Butternut Squash & Sage $26.99
Pumpkin filled ravioli in a sage amaretto cream sauce with roasted butternut squash and sweet Italian sausage.
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Luigi’s Shrimp Scampi $26.99
Four Jumbo Shrimp sautéed in our garlic butter sauce with roasted plum tomato, roasted red peppers and arugula tossed with linguine.
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Pasta con Vongole $27.99
Six fresh little necks and minced local quahog simmered in your choice of sauce served over linguine. Choose: Garlic Butter , Marinara, or Fra Diavolo
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Linguine Pescatore $32.99
Jumbo shrimp, sea scallops, little necks and minced clams in your choice of a garlic butter sauce or marinara. Served over linguine.
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Vegetable Risotto $20.99
Roasted butternut squash, kale, caramelized onions, and toasted pumpkin seeds.
Gluten-Free Healthy Living Options
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Salmon Picatta $29.99
Fresh salmon baked in EVOO , lemon, basil, oregano and garlic served in a lemon caper sauce served with an arugula, orange and tomato salad 410 calories, 25g fat, 0g trans fat, 5g carbs and 43g protein.
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Amalfi Coast Roasted Scrod $25.99
White, flakey cod lightly brushed with EVOO, seasoned and pan roasted served on a bed of fresh spinach and topped with Plum tomato, roasted pepper, capers, basil and lemon vinaigrette. 302 calories, 9g fat,0g trans fat, 11g carbs, 43g protein.
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Grilled Chicken Caprese $23.99
Two pieces of grilled chicken breast topped with roasted plum tomato and fresh mozzarella cheese served with a light lemon-pesto sauce with capers. 492 calories, 9g fat, 0g trans fat, 16g carbs and 43g protein.
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Grilled Chicken & Eggplant Parm $26.99
Grilled chicken breast topped with grilled eggplant, melted fresh mozzarella and marinara sauce served with a side order of gluten free penne marinara. 458 calories, 15g fat, 0g trans fat, 50g carbs and 30g protein.
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Grilled Chicken Piccata $26.99
Two lightly marinated grilled chicken breasts sautéed in a light lemon and caper sauce with roasted tomato & red peppers over a bed of sautéed spinach. 514 calories, 5g of fat, 0g trans fat, 23g carbs and 46g protein.1
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Gluten Free Chicken Parm $26.99
Chicken cutlet breaded in GF panko pan fried, topped with mozzarella served with our marinara & GF penne marinara.
