Catering

Hors D’oeuvres

(Two Dozen Minimum Per Kind)
  • Stuffed Mushroom Caps

    • per dozen 14.99

    Spinach, feta & sun-dried tomato. OR Ritz cracker stuffing with ham, roasted pepper, olives and a touch of balsamic vinegar.

  • Stuffed Artichoke Hearts

    • per dozen 17.99

    Tender artichoke hearts stuffed with a mixture of roasted pepper, sun dried tomato, bread crumb, and mozzarella cheese.

  • Seafood

  • Clams Casino

    • per dozen 19.99
  • Scallops in Bacon

    • per dozen 23.99
  • Mini Maryland Crab Cakes

    • per dozen 16.99
  • Gourmet Express Wings

  • Barbeque, Teriyaki or Buffalo

    • per dozen 10.99
  • Crostini

    A thin Italian toast with one of these delicious toppings.

  • Roasted Pepper, Prosciutto & Ricotta

    • per dozen 10.99
  • Spinach, Roasted Pepper & Ricotta

    • per dozen 10.99
  • Rare Roast Beef & Olive Tapenade

    • per dozen 10.99
  • Roasted Garlic & Mushroom

    • per dozen 10.99
  • Roasted Tomato & Fresh Mozzarella

    • per dozen 10.99

Brunch Items

  • Frittata

    • serves 10-12 29.99 each

    Potato, Ham and Peppers and Primavera

  • Quiche

    • serves 6-8 18.99 each

    Lorraine or Primavera

Desserts

  • Mini Pastries

  • Fancy Creams

    • 3doz min. 19.99 dozen

    An assortment of mini cannoli, eclairs, cream puffs, Mocha Napoleons and Vanilla Raspberry Napoleons

  • Traditional Assortment

    • dozen 15.99

    An assortment of brownies, bourbon pecan bars, caramel apple bars, blueberry streusel bars and chocolate chip cheesecake bars

Breads

All of our breads are prepared on premise.
  • Luigi Rolls

    • per dozen 2.25
  • Finger Rolls

    • per dozen 2.99
  • Focaccia

    • Half Sheet Pan 7.50 each
  • Ciabotta Loaves

    • Large only 3.99

Traditional Favorites Pasta Dishes

Please note that pasta dishes are priced at finished weights of cooked pasta and sauce. A pound of finished pasta will not be equivalent to a pound of dry pasta.
  • Meatballs & Peppers

    • lb 7.99
  • Sausage & Peppers

    • lb 8.99
  • Sausage, Peppers & Potato

    • lb 8.99
  • Eggplant Parmigiana

    • lb 8.99
  • Mini Meatballs

    • lb 7.99
  • Chicken & Rice

    • lb 6.99
  • American Chop Suey

    • lb 6.99
  • Stuffed Peppers

    • lb 7.99
  • Turkey Shepard’s Pie

    • med 35.00
  • Sante Fe Chicken, Rice & Beans

    • lb 6.99
  • General Tso Chicken

    • lb 8.99
  • Eggplant Napoleon

    • lb 7.99
  • Stuffed Shells

    • each 2.25
  • Baked Gnocchi Al Forno

    • lb 8.99
  • Baked Ziti Al Forno

    • lb 7.99
  • Lasagna

    • medium 55.99
    • large 115.99
    • extra large 145.99
  • Tortellini Primavera

    • lb 8.99
  • Vegetable Lasagnette

    • med 45.99
  • Penne Pink Vodka

    • lb 8.99
  • Chicken & Pasta Hunter’s Style

    • lb 7.99
  • Chicken & Pasta Zingarella

    • lb 7.99
  • Penne Florentine

    • lb 7.99
  • Gnocchi & Broccoli aglia e Olio

    • lb 8.99
  • Penne & Broccoli Aglia e Olio

    • lb 7.99
  • Penne Alfredo with Peas & Mushrooms

    • lb 7.99
  • Macaroni and Cheese

    • lb 8.99
  • Lazy Lasagna

    • lb 8.99
  • Pink Vodka Penne al forno

    • lb 8.99

Side Dishes

  • Oven Roasted Potato

    • lb 4.99
  • Italian Style Potato

    • lb 5.99
  • Baked Stuffed Potato

    • each 3.59
  • Ratatouille

    • lb 7.99
  • Stir Fry Vegetable

    • lb 6.99
  • String Beans Almandine with Amaretto

    • lb 6.99
  • String Beans Italiano

    • lb 6.99
  • Broccoli Aglia e Olio

    • lb 7.99
  • Broccoli Rabe

    • lb 9.99
  • Rice Pilaf

    • lb 3.99
  • Roasted Sweet Potato

    • lb 6.99

Assorted Puff Pastry & Filo

  • Mini Chicken Cordon Bleu

    • per dozen 12.99

    Chicken with ham and cheese in puff pastry.

  • Mini Beef Wellington

    • per dozen 16.99

    Beef tips with tarragon and mustard in puff pastry.

  • Spanokapita Triangles

    • per dozen 15.99

    Spinach and Feta Triangles.

  • Apple, Cranberry & Cheddar Tarts

    • per dozen 16.99
  • Mini Quiche Loraine

    • 16.99

Skewered & Kebobs

  • Grilled Marinated Chicken Skewers

    • per dozen 12.99
  • Beef Teriyaki Skewers

    • per dozen 15.99
  • Shrimp Wrapped in Prosciutto

    • per dozen 25.99

    In a bourbon, mustard & brown sugar glaze.

  • Antipasto Skewers

    • per dozen 12.99
  • Tortellini Skewers

    • per dozen 12.99

    Cheese tortellini, fresh mozzarella, grape tomato and olives in pesto sauce.

Pizzas, Tortes & Calzones

Cut & Tray Fee $3
  • Luigi’s Eggplant Tortes

    Try the eggplant stuffed pizza that RI. Monthly named “BEST EGGPLANT DISH IN R.I.” You just won’t find any thing like this any where else. Layers and layers of eggplant, mozzarella and marinara sauce stuffed into a pizza crust. Our eggplant torte makes a stunning presentation on any buffet table, or they can be a meal by themselves.

  • Large

    • 16” round serves 12-24 55.99

    Weight approximately 14 lbs

  • Medium

    • 12” round serves 8-16 45.99

    Weight approximately 11 lbs. 

  • Mini

    • 10” round serves 6-12 35.99

    Weight approximately 8 lbs.

  • Chicken Primavera Torte

    The chicken primavera torte is an absolute show stopper ! A white pizza crust filled with boneless chicken tenderloin, broccoli, roasted peppers, olives, Romano and mozzarella.

  • Large

    • 16” round serves 12-24 55.99
  • Medium

    • 12” round serves 8-16 45.99

    Weight approximately 11 lbs.

  • Mini

    • 10” round serves 6-12 35.99

    Weight approximately 8 lbs.

  • Calzone Loaves

    Rolled up calzones to be served sliced. (Approximately 30 slices each.)

  • Broccoli & Cheese

    • 29.99
  • Spinach, Pepperoni & Cheese

    • 27.99
  • Eggplant Parmigiana

    • each 29.99
  • Italian Cold Cuts & Cheese

    • 32.99
  • Chicken Parmigiana

    • 32.99
  • Buffalo Chicken

    • 32.00
  • Pizzas

    16” rounds Approximately 21 cuts per

  • Pepperoni & Cheese

    • 15.58
  • Margherita

    • 17.99
  • Buffalo Chicken

    • 19.99
  • Cheese

    • 12.99
  • White Clam

    • 21.99
  • Grilled Vegetable & Andouille

    • 19.99

Chicken Cutlets

  • Chicken Parmigiana

    • lb 8.99

    Breaded chicken cutlet with sauce and mozzarella. Prepared as a full or medallion cutlet

  • Chicken Franciase

    • lb 9.99

    Boneless breast of chicken dipped in egg batter in a lem- on Romano sauce. Prepared as a full or medallion cutlet

  • Chicken Saltimbocca

    • lb 11.99

    Chicken cutlet layered with prosciutto and cheese in a marsala wine sauce with mushrooms.

  • Chicken Caprice

    • lb 10.99

    Chicken Franciase style topped with basil, tomato and mozzarella

  • Grilled Marinated Chicken

    • lb 10.99

    Chicken breast in our own special marinade and grilled to perfection.

  • Grilled Chicken Caprese

    • lb 10.99

    Chicken breast with roasted tomato and fresh Mozzarella in a gluten free franchaise sauce

  • Boneless Stuffed Chicken

    • lb 8.99

    Chicken breast stuffed with ground beef, rice and vegetable with brown gravy.

Meat, Ham & Fowl

Precooked Weights
  • Tender, Slow Roasted Beef in Burgundy Sauce

    • lb 19.99
  • Roasted Tenderloin of Beef

    • lb 33.00
  • Boneless Ham

    • lb 12.99

    Banjo Ham

  • Whole Roasted Turkeys

    • lb 5.99
  • Roasted Turkey Breast

    • lb 7.99

    approximately 10 lbs or 5 lbs.

  • Barbecue Half Chickens

    • each 6.99
  • Roasted Balsamic Half Chickens

    • each 6.99

Chicken Sautés

We use only boneless tenderloin breast of chicken. All chicken dishes are priced by the pound and a three pound minimum applies.
  • Chicken Marsala

    • lb 8.99

    Sautéed in a marsala wine sauce with mushrooms.

  • Chicken Cacciatore

    • lb 8.99

    Sautéed in marinara sauce with peppers, onions and mushrooms.

  • Chicken Zingarella

    • lb 9.99

    Sautéed in a marinara sauce with roasted peppers, mushrooms, and Prosciutto.

  • Chicken Giovanni

    • lb 8.99

    Sautéed in a lemon and garlic butter sauce with peas and mushrooms.

  • Chicken alla Mama

    • lb 10.99

    Sautéed in a garlic butter and white wine sauce with baby shrimp and mushrooms.

  • Chicken Capri

    • lb 9.99

    Sautéed in a white wine & garlic butter sauce with roasted pepper mushrooms & artichoke hearts.

  • Hunter’s Style Chicken

    • lb 8.99

    Sautéed in a light tomato - basil sauce with carrots, string beans and a little onion.

  • Chicken and Green Bean Italiano

    • lb 8.99

    Sauteed in marinara, carmelized onion, green beans and oregano with roasted potato

  • New

Stationary Trays

  • Roasted Vegetable Antipasto

    • 8-10 pp 42.99
    • 15-18 pp 64.99
    • 20-25 pp 85.99

    An array of roasted balsamic vegetables such as eggplant, zucchini, summer squash, carrots, red peppers and onions, sharp provolone, mixed olives and dried Italian sausages.

  • Cheese & Fruit

    • 8-10 pp 43.99
    • 15-18 pp 66.99
    • 20-25 pp 89.99
    • Add Dried Italian Sausages 17.99 lb

    Assorted table cheeses with clusters of grapes, and other seasonal fruits arranged around a cranberry infused goat cheese. With assorted crackers.

  • Crudités

    • 8-10 pp 25.99
    • 15-18 pp 35.99
    • 20-25 pp 47.99
    • Add Dried Italian Sausages 17.99 lb

    The freshest vegetables of the season beautifully arranged around a bread bowl filled with parmesan peppercorn, humus and roasted garlic oil.. Served with garlic Crostini.

  • Italo-American Cold Cut Platter

    • 8-10 pp 38.99
    • 15-18 pp 55.99
    • 20-25 pp 72.00
    • Finger Rolls per dozen 2.99

    A combination of American cheese, Genoa salami, Provolone, Turkey Breast, Virginia Ham, lettuce, tomato, olives, and pepperoncini

  • Antipasto Salad

    • 8-10 pp 30.99
    • 15 pp 51.99
    • 20 pp 72.99

    A tossed garden salad topped with salami, dried sausage, pepperoni, sharp provolone, marinated mushrooms and mixed olives.

Panini

Euro-Style Finger Sandwiches

In the espresso bars and cafes of Italy you will find stacks of assorted “panini” (little sandwiches) filled with prosciutto, salami, frittata, eggplant and other vegetables and cheeses. We call our “panini” Euro- Style Finger Sandwiches. We start with a half sheet pan sized loaf of our own focaccia, and offer a variety of different fillings. The loaves are cut into Triangle shaped sandwiches and presented on a tray.

Each loaf yields 30 sandwiches $ 65.99 per loaf

  • The Sicilian Connection

    Turkey breast & and pepperoni on focaccia loaf with romaine, onion, tomato, provolone.

  • The Pavarotti

    Turkey breast, roasted peppers, romaine, tomato & provolone.

  • The Contessa

    Turkey breast, baked ham, romaine, tomato Russian dressing and provolone.

  • The Mediterranean

    Genoa salami, roasted peppers, tomato.

  • The Inferno

    Baked Ham, pepperoni, hot cherry peppers, romaine, tomato & provolone.

  • The Italian Grinder

    Prosciutto, salami, provolone & Mortadella with romaine, tomato, onion & rst. peppers.

  • The Caprice

    Prosciutto & fresh mozzarella with plum tomato and fresh spinach on a focaccia loaf smeared with pesto.

  • The Frittata

    Zucchini, onion & potato frittata on focaccia loaf with mesclin mix.

  • The Signore

    Rare roast beef with roasted garlic-mustard, mesclin mix & olive tapenade.

  • Grilled Eggplant & Prosciutto

    With pesto, mesclin mix, tomato, provolone cheese & balsamic vinaigrette.

Traditional Finger Sandwiches

Our finger sandwiches are served on our own fresh baked rolls with romaine lettuce. They are $2.25 each. (A minimum order of 12 is required.)
  • Chicken Salad

  • Ham & Cheese

  • Mini Italian Grinders

  • Tuna Salad

  • Italian Tuna

  • Crabmeat Salad

  • Roast Beef

  • Chicken Capri

  • Eggplant Parmigiana

Salads

  • American Tuna Salad

    • lb 8.99
  • Italian Tuna Salad

    • lb 8.99
  • Chicken Capri Salad

    • lb 8.99
  • American Chicken Salad

    • lb 7.99
  • Luigi’s Pasta Salad

    • lb 5.99
  • Stringbean Salad

    • lb 6.99
  • Spanish Rice and Bean Salad

    • lb 6.99
  • Italian Potato Salad

    • lb 4.99
  • American Potato Salad

    • lb 5.99
  • California Pasta Salad

    • lb 7.99
  • Tomato & Cucumber Salad

    • lb 6.99
  • Tomato & Fresh Mozzarella

    • lb 11.99
  • Spinach & Pasta Florentine

    • lb 7.99
  • Snail salad

    • lb 19.99
  • Kale, Quinoa & Beets Salad

    • lb 6.99
  • Quinoa Tabbouleh

    • lb 6.99
  • Harvest Quinoa Salad

    • lb 9.99
  • Roasted Broccoli & Brussels Sprouts

    • lb 9.99
  • Tossed Salad

    • pp 2.50
  • Fresh Fruit Salad

    • seasonal
  • Caesar Salad

    • pp 3.99
  • Waldorf Salad

    • pp 3.99